Careers

We are looking for a Chef de Cuisine to lead and inspire our kitchen staff. The Chef de Cuisine is responsible for the daily operations in the kitchen, ensuring that all food served meets or exceeds the highest quality standards, served in a timely fashion, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping in to help wherever needed. For permit reasons, the applicant must be Aruban, Dutch or American. Prior Caribbean experience is a plus.

EXPECTATIONS
- A thorough professional with a practical mind and great attention to detail
- Ensuring all food consistently meets the highest standards and is served on time
- Ability to train, coach, motivate and discipline kitchen team
- Assists in planning and development of menu’s & recipes
- Responsible to maintain food cost & minimize waste
- Stocktaking, ordering, and receiving of ingredients
- Training and motivating kitchen staff
- Familiar with special dietary needs
- Hands-on position, no 9-5 mentality
- Excellent leadership skills
QUALIFICATIONS
- Minimum of 5 years in a comparable position in a Fine Dining establishment
- Qualification from a culinary school
- Passion for great food and excellent service
- Excellent communication skills in English and Spanish
- Exceptional standards for cleanliness, health and safety
- Caribben experience is a plus

We are looking for a friendly, outgoing and bright individual to join our concierge team. Guest service comes naturally to you and you find joy in providing extraordinary guest experiences. Responsible to provide a freidnly and efficient check-in/out process, telephone service and offer assistance to our guests ensuring their satisfaction. Responsible for guest services such as assisting with their complete vacation itinerary; planning and organizing activities, assist in recommending and booking dinners, car rentals, fligh-and transfer confirmations, etc.

EXPECTATIONS
- Preferably with experience in customer service
- Proficiency in English; Italian, German or European language is a plus
- Excellent communication skills
- Polite and confident with a great deal of patience
- Ability in multitasking management
- Aptitude in resolving issues with a customer-focused orientation
- Strong attention to detail
- Excellent sales skills

QUALIFICATIONS
- Minimum 2 years experience in a similar position with Hotel Operations
- Degree in Hotel/Hospitality Management or relevant field
- Excellent written and oral communication skills
- Knowledge of Microsoft Office Programs
- Proficiency in English and minimum one other European language such as Italian and/or German. Dutch and Spanish are a plus

Responsible for the coordination of an efficiently run Front Office department including our Concierge- and Bellman/Security team to ensure guest- and employee satisfaction. Continually supervise, train and monitor compliance of all existing- and new processes, policies and procedures, as well as updating these when necessary.

EXPECTATIONS
- Excellent Customer Service Skills with a friendly and outgoing personality
- Ability to train, coach, motivate and discipline team of Front Office associates
- Must have strong attention to detail, be highly organized and capable of effective and efficient multi-tasking
- Problem solver and solution-oriented with a customer-focused orientation
- Ability to effectively communicate and interact with all levels within the resort

QUALIFICATIONS
- Minimum 2 years experience in a similar position with Hotel Operations
- Degree in Hotel/Hospitality Management or relevant field
- Excellent written and oral communication skills
- Knowledge of Microsoft Office Programs
- Proficiency in English and minimum one other European language such as Italian and/or German. Dutch and Spanish are a plus

Provides assistance and service to our guests on the beach. Including taking orders and serving food and bevarage as well as towel assistance.

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